Dieting stories

So my husband has decided he wants to lose about 20 lbs. Being the man he is, he gets intrigues by an infomercial, PX90 where all of the models in the commercial are ripped. He ordered the program in November. It was January before he started in on it. This is providing me some great entertainment, unfortunately it is a bit at his expense. See, I have bad genes that predispose me to obesity and then throw in misbehaved hormones, and I have been on many diets. I’ve read many books.

So in January he starts this program. He decided that he is going to shoot for the highest calorie expenditure on the chart, even though he has a desk job. So I look at it, the Plan is a low carb, high protein, makes sense since the workout program expects an hour to an hour and a half workout per day. I can work with this. I do better limiting my carbs, I do have a bit of an insulin resistance issue. So I start to make appropriate meals. I can venture away from the limited meal plan in his book. He is having trouble dealing with the one serving of carb per day. (Hey, here’s my chance to start shifting the family towards whole grain/high protein pasta.)

Now Hubby is finding that life is getting in the way of his 60 to 90 minute workouts per day. Life being 9 hour workdays, 40 minute commute and getting the boys to wrestling practice 4 evenings a week. But he’s not doing badly. He’s sticking too it longer than he’s stuck to similar things before. He’s learning to appreciate turkey bacon.

Hubby also realized how helpful it is that I am buying groceries and cooking meals and even bringing him snacks to a wrestling meet that fit with the plan. He even apologized to me for the times when I was seriously watching what I ate and he brought home his own treats. He now understands why I asked him to keep them out of the house or to at least hide them.

Last night he told me he though he had hit a plateau. He lost 10 pounds the first week and the scale is now moving very slowly. He asked if I had any hints or tips. So we discussed how all diets give you immediate gratification with a large loss of water the first week and that a healthy weight loss is 1-2 lbs per week.

So our meals are consisting of pork loin, top sirloin, chicken and turkey. Our boys are missing the casseroles. But we are eating more rice. Hubby is learning the necessity of planning his eating. He has always operated on a “I’m hungry, what can I put in my mouth right now” mode. I have been trying to explain that “Hey you are going somewhere and will be there for a long time, you will get hungry. The Concession stand costs a lot of money. Plan ahead. At least pack some drinks and snacks so you can enjoy the hot dog or pizza without feeling like your wallet got stolen.” After fifteen years, it may be starting to sink in.

Dieting stories

So my husband has decided he wants to lose about 20 lbs. Being the man he is, he gets intrigues by an infomercial, PX90 where all of the models in the commercial are ripped. He ordered the program in November. It was January before he started in on it. This is providing me some great entertainment, unfortunately it is a bit at his expense. See, I have bad genes that predispose me to obesity and then throw in misbehaved hormones, and I have been on many diets. I’ve read many books.

So in January he starts this program. He decided that he is going to shoot for the highest calorie expenditure on the chart, even though he has a desk job. So I look at it, the Plan is a low carb, high protein, makes sense since the workout program expects an hour to an hour and a half workout per day. I can work with this. I do better limiting my carbs, I do have a bit of an insulin resistance issue. So I start to make appropriate meals. I can venture away from the limited meal plan in his book. He is having trouble dealing with the one serving of carb per day. (Hey, here’s my chance to start shifting the family towards whole grain/high protein pasta.)

Now Hubby is finding that life is getting in the way of his 60 to 90 minute workouts per day. Life being 9 hour workdays, 40 minute commute and getting the boys to wrestling practice 4 evenings a week. But he’s not doing badly. He’s sticking too it longer than he’s stuck to similar things before. He’s learning to appreciate turkey bacon.

Hubby also realized how helpful it is that I am buying groceries and cooking meals and even bringing him snacks to a wrestling meet that fit with the plan. He even apologized to me for the times when I was seriously watching what I ate and he brought home his own treats. He now understands why I asked him to keep them out of the house or to at least hide them.

Last night he told me he though he had hit a plateau. He lost 10 pounds the first week and the scale is now moving very slowly. He asked if I had any hints or tips. So we discussed how all diets give you immediate gratification with a large loss of water the first week and that a healthy weight loss is 1-2 lbs per week.

So our meals are consisting of pork loin, top sirloin, chicken and turkey. Our boys are missing the casseroles. But we are eating more rice. Hubby is learning the necessity of planning his eating. He has always operated on a “I’m hungry, what can I put in my mouth right now” mode. I have been trying to explain that “Hey you are going somewhere and will be there for a long time, you will get hungry. The Concession stand costs a lot of money. Plan ahead. At least pack some drinks and snacks so you can enjoy the hot dog or pizza without feeling like your wallet got stolen.” After fifteen years, it may be starting to sink in.

Ice Ice Baby

First there were about 4 inches of snow, then about 10:00 am came freezing rain and sleet. It's supposed to switch back over to snow later tonight. parts North of us are experiencing blizzard conditions. We all stayed home today. Hubby and I both did some work from home. I don't know that I will make the 50 mile trek to work tomorrow.

I have time to cook. But what? I had a mild panic. I have chicken. But Hubby and the 7 YO had chicken for lunch. So we are having hamburgers. But I took a quick inventory of my cupboards and freezer. We will not starve. (And there is a super mega mart within walking distance).

I have: Large can of chicken, 3 cans of black beans, a can of baked beans, 2 cans of tuna, a can of salmon, a can of corned beef, Several jars of Peanut Butter (a 3-fer sale), dry whole milk, about a gallon and a half of fresh milk, Ground beef, ground chuck, frozen meatballs, frozen crab cakes, hamburger patties, cheese (mozzarella, cheddar, american, provalone, a dozen eggs, a bag of chicken breasts, spagehtti noodles, egg noodles, cottage cheese, frozen veggies, canned fruit, bread, canned veggies, a ferw canned soups.

"Relax Mom," I'm telling myself. "Nobody is going to starve. So what if there are no macaroni noodles to make mac and cheese to go with the burgers. Make a pan of brownies and everyone will be happy."